
Bulk CLA 1000mg (800mg CLA) 270 Softgels
More information
Nutrition
Nutritional information
Typical values — flavours may vary. Always check the product label.
Values from the manufacturer (bulk.com/uk cla-conjugated-linoleic-acid-softgels, checked 3 Oct 2026).
Serving size: 6 softgels (daily) · Servings per pack: 45
Typical values
Per 100 g
Per serving (6 softgels (daily))
Conjugated linoleic acid (CLA)
—
4800 mg
Each softgel: 1000 mg safflower oil providing 800 mg CLA.
Ingredients: Safflower oil (80% conjugated linoleic acid), softgel (gelatin, glycerol, purified water).
Allergens: No allergens listed. May contain soya, gluten, fish, crustaceans, molluscs and sulphites.
Directions: Take 2 softgels with food, 3 times a day.
Typical values — flavours may vary. Always check the product label.
Values from the manufacturer (bulk.com/uk cla-conjugated-linoleic-acid-softgels, checked 3 Oct 2026).
Serving size: 6 softgels (daily) · Servings per pack: 45
Typical values
Per 100 g
Per serving (6 softgels (daily))
Conjugated linoleic acid (CLA)
—
4800 mg
Each softgel: 1000 mg safflower oil providing 800 mg CLA.
Ingredients: Safflower oil (80% conjugated linoleic acid), softgel (gelatin, glycerol, purified water).
Allergens: No allergens listed. May contain soya, gluten, fish, crustaceans, molluscs and sulphites.
Directions: Take 2 softgels with food, 3 times a day.
Shipping
UK standard delivery is £5.99 (1–5 working days), free on orders of £80 or more. Express delivery is £12.99: order by 12pm Mon–Fri for next working day delivery. See our shipping page for full delivery information.
Need help choosing?
Check the product description above for available ingredients, nutrition and flavour information. If a detail you need is missing, ask us before ordering.
Always read the label for ingredients, allergens, directions and suitability. Information can vary by flavour and pack size. Food supplements should not replace a varied, balanced diet and a healthy lifestyle. If you need help checking a product, contact us before ordering.